2023
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€8,40
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The Rosso Passo Veneto from Cantine Lenotti is deliciously juicy and fruity. The wine is complex in flavor and has good structure. The price is lower than you would expect for such a quality wine. The Lenotti Rosso Passo has pleasant aromas of red and dark fruit: black cherries, strawberries, and red cherries. But it also has some more earthy and spicy scents: wet grass, iron, and chocolate.
The word Passo refers to the Appassimento method used to make the wine. This very old winemaking method actually originated by accident when a winemaker made a mistake during the production of a wine intended to be sweet. The wine fermented again, resulting in a dry wine instead of a sweet one. This small mistake turned out to be incredibly tasty and rich. Here, the grapes, which grow in the vineyards on the eastern side of Lake Garda, are also first dried and only then pressed. As a result, the juice is more concentrated and ripe. This yields a beautiful, ripe, and long finish.
Drink it with antipasti (salami!), red meat, soft cheeses, and grilled fish dishes.
Cantine Lenotti traces its history back to 1906. Even then, they were known for their light-bodied red wine: Bardolino Classico. From 1968 onwards, Lenotti began significantly expanding its range, bottling its own wine, and investing in quality improvement and production growth. Cantine Lenotti is working to make its entire business operation as sustainable as possible. Organic vineyards, efficient water management, energy neutrality with numerous solar panels, etc., etc. A company that is fully ready for the future.
Lenotti has a good reputation among wine lovers. Flavorful, high-quality wines that are also affordable. Lenotti is also known for the minimale toevoeging van sulfiet in de wijn!
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