The renowned Italian wine critic Luca Maroni awards the red wine Cielo Gran Maestro Appassimento rosso a whopping 96 points! A very high score! We are also very enthusiastic about this wine, especially considering the price! The wine is full-bodied and soft in taste with plenty of fruit.

The Grand Maestro Appassimento Rosso is made partly from dried grapes. This method is called Appassimento. It gives the wine great intensity in flavor. The wine is velvety smooth and contains very few tannins. The wine is made from two grapes: Primitivo and Sangiovese. Primitivo is a typical grape for the region Puglia. Sangiovese is probably one of the well-known and most widely planted red grapes in Italy. Sangiovese is known, for example, from Tuscany of the Chianti.

Cielo Gran Maestro Appassimento rosso 96 points by Luca Maroni

This wine achieved a high score of 96 points at the ‘Annuario Dei Migliori Vino 2019’ wine competition by Luca Maroni.

Cielo leads the way in sustainable viticulture

Since 2020, Cielo e Terra has achieved B Corp certification, thereby joining a global movement that aims to disseminate a new and more developed business model. These companies allow stricter ethical standards to be met, enabling them to generate both profit and create social and environmental benefits.
The words “ethical” and “sustainability” are not just about the environment. This certification promotes 360° ethical behavior, addressing issues such as poverty, human dignity, the economy, the company’s impact on local communities, transparency, and so on.
With the hashtag #UnlockTheChange, the large Italian B Corp community proposes a brand-new model for doing business and sustainability.
Moreover, Cielo e Terra excels in the trinity of economic sustainability, ecological sustainability, and social sustainability.

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Cielo Gran Maestro Appassimento rosso

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Reviews

This grandmaster is a real match winner.