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  • Tramin T Cuvée Rosé

    2024

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    Tramin T Cuvée Rosé

    11,29

    Price per bottle

    8 in stock (can be backordered)

    8 bottles in stock

    Year:

    Country:

    Regio:

    Grape:

    Domain:

    Classification:

    Alcohol:

    Taste profile

    Contents:

    Ready to drink:

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    Tramin T Cuvée Rosé: a refreshing and lively wine

    This Rosato from Alto Adige is a beautiful blend of primarily Merlot and several Burgundian grape varieties, including Pinot Noir. Brilliant light pink in the glass with aromas of ripe strawberries and raspberries. On the palate, a lovely balance between the fruit and the acidity. Refreshing, lively, and a pleasantly fruity taste with a fine finish. The perfect partner for a picnic, savory starters, or simply delicious as an aperitif.
    The grapes for the Tramin T Cuvée Rosé grow on a soil of calcareous clay and granite at an altitude of 250 to 550 meters. The microclimate is an extreme interplay between sunny days, influenced by the Mediterranean climate, and cool nights, characterized by cold downdrafts from the surrounding mountains. The grapes are destemmed immediately after harvesting. After brief contact with the skins, the grapes are gently pressed. They then undergo fermentation in stainless steel tanks at a controlled temperature between 20 and 22 degrees Celsius. This preserves the beautiful acidity, ensuring freshness, and, of course, the delicious fruit. Subsequently, the wine matures further in steel tanks.

    Cantina Tramin

    Cantina Tramin is one of the first cooperative wineries in Trentino-Alto Adige to take on the challenges of sustainable agriculture. It started with 15 hectares of vineyard where the vines are cultivated according to organic and biodynamic principles. This means without the use of herbicides, but instead following the rhythm of nature. The grapes are nourished by the wisdom of Mother Earth. It is a slower and more labor-intensive process, but the results are certainly worth it!

    This method of winemaking is nutritious and healthy and allows the grapes to taste more like themselves. The typical flavors of the grapes and the terroir are expressed more clearly. In addition, they have ambitious plans. Winemaker Willi Stürz says about this: ‘Cantina Tramin’s goal is to quickly eliminate the use of herbicides across all 260 hectares of cultivation, with the direct involvement of every grower.’

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