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  • Cigliuti Barbera d’Alba Serraboella

    2023

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    22,95

    Price per bottle

    9 in stock

    9 bottles in stock

     

    Year:

    Country:

    Grape:

    Classificatie:

    Alcohol:

    Contents:

    Smaakprofiel:

    Op dronk:

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    Elegant, complex… but also just really tasty, this Barbera 

    A beautiful, fleshy, high-quality red wine, a textbook example of what a Barbera d’Alba should be.
    Cigliuti Barbera d’Alba Serraboella is a beautiful and flavorful wine, made from grapes grown in vineyards in the east of Serraboella, in the Piedmont region of Italy. The vineyards are situated on southeast-facing slopes at an altitude of approximately 350 meters. The soil here is rich in fertile clay, which contributes to the full flavor of the wine. Thanks to the temperature differences between day and night, the grapes ripen slowly and fully, without losing their freshness. This combination of factors makes Cigliuti Barbera d’Alba Serraboella an attractive choice for lovers of elegant and complex red wines.

    Tasting note

    Cigliuti Barbera d’Alba Serraboella heeft een diepe robijnrode kleur en een uitnodigend aroma. In de neus zijn veel fruitige tonen aanwezig, zoals kersen en zwarte bessen, aangevuld met kirsch, aardse tonen en hints van kreupelhout. In de mond is de wijn fluweelzacht en heeft hij een hoge smaakconcentratie vol sappig fruit, zoals kersen en bessen. De wijn heeft levendige zuren en rijpe tannines, wat zorgt voor een perfecte balans. De afdronk is lang en heeft een mooie mineraliteit, waardoor de wijn fris en levendig blijft. Deze kenmerken maken deze wijn een uitstekende keuze voor diverse gelegenheden en gerechten.

    The Winery and the Production Method

    Cigliuti is a small, charming family business in the Serrabula Cru that produces great quality Nebbiolo, Barbera, and Dolcetto wines. Due to small production and great name recognition, they are hard to get hold of!

    The grapes for Cigliuti Barbera d’Alba Serraboella are harvested by hand to guarantee the best quality. After the harvest, the grapes ferment in stainless steel tanks. Subsequently, the wine ages partly in Slavonian oak barrels and partly in large old oak barrels. This aging process makes the wine softer and rounder, without an overpowering woody taste. The attention to detail and traditional craftsmanship of the winery contribute to the harmony and complexity of this wine.

    Enjoying it the Italian way 

    Cigliuti Barbera d’Alba Serraboella is a versatile wine that pairs perfectly with various dishes. Try this wine, for example, with grilled meats, pastas with rich sauces, or aged cheeses. The velvety texture and rich flavor also make it suitable for special moments with friends and family.

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