Home » Shop » France » Languedoc-Roussillon » Domaines Paul Mas » Paul Mas Réserve Languedoc Rouge AOP
2023, 2024
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€9,95
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17 in stock (can be backordered)
17 bottles in stock
Country:
Locality:
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Contents:
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Op dronk:
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This is a very fine wine that is well-balanced! Blackcurrant, blackberry, cherry, and some vanilla, a full body with a long finish! The Paul Mas Réserve Languedoc Rouge is a blend of complexity and elegance. This wine comes from the AOP. Languedoc in Southern France and is made from a blend of three grape varieties: Syrah, Grenache, and CarignanThis combination creates a nice balance between fruity and spicy notes. The wine opens with aromas of ripe plums, raspberries, and subtle woody notes. This wine is a good choice for those seeking rich, full-bodied wines with a smooth finish.
It has fruit aromas of ripe plums and raspberries, beautifully interwoven with spicy notes of liquorice and thyme. The wine is fruity and round on the palate, with a soft yet rich structure. The finish is harmonious, with a subtle hint of fresh liquorice, giving the wine a delightful balance. This wine is best enjoyed with some breathing and at a temperature of 17°C, and pairs perfectly with dishes such as grilled meat, guinea fowl with fresh thyme, or Spanish tapas. It also pairs well with soft cheeses and aromatic skewers.
The Paul Mas Réserve Languedoc Rouge is produced by the renowned Domaines Paul Mas winery, which has been active in the Languedoc region since 1892. The winery is known for its craftsmanship and its ability to offer consistency with a good price-quality ratio. For this wine, the grapes are carefully destemmed and fermented separately. Fermentation of the Syrah and Carignan lasts 8 to 12 days, while the Grenache ferments for up to 18 days. After fermentation, 60% of the wine ages in stainless steel tanks, while the remainder is aged in oak barrels for at least 4 months. This process gives the wine its characteristic structure and complexity, resulting in a refined and balanced wine.
Try the top seller as well Clos des Mures to really impress with during a dinner! Or the accessible, more affordably priced Intense Rouge for informal drinks. Or the new Paul Mas Reserve Languedoc Blanc AOP for those in the mood for white!
Je hoeft deze wijn niet per se te karafferen, maar 15 tot 30 minuten luchten helpt wel om het fruit en de kruidige tonen mooier open te laten komen. Schenk Paul Mas Réserve Languedoc Rouge AOP idealiter op 16 tot 18°C. Dan blijft hij fris genoeg, terwijl de volle body, zachte vanilletoon en lange afdronk goed naar voren komen. Te warm serveren maakt hem sneller log; iets koeler geeft juist meer spanning in het glas.
Deze wijn heeft zachte tot milde tannines. Tannines zijn de natuurlijke stoffen uit druivenschillen en pitten die een rode wijn wat grip geven in je mond. Bij Paul Mas Réserve Languedoc Rouge AOP zijn die tannines mooi rond, waardoor de wijn direct lekker drinkbaar is. Je kunt hem dus prima nu openen, maar hij kan doorgaans ook nog enkele jaren verder rijpen als je houdt van een wat zachtere, meer geïntegreerde stijl.
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